CONTACT

Questions?
Contact the Director of Food and Beverage, Don Robinson:

email

Call Club Reception
604.266.7166

Introducing Chef To Go

Need dinner ideas? We have you covered. Chef To Go is the Club’s new, ready to eat, comfort food dinners with touchless curbside pick up. 

JUNE: Chef To Go  available throughout the month with new daily features on Saturday & Prime Rib Night on Sunday. 

*Please note: Chef to Go will be on hiatus in July & August, but we will return at full force come September with all your old favorites and new items alike. See you in the fall!
 
 

1. Order via the link below or on the Club mobile app

Order in advance or in real-time day of up until 6:40pm Monday for Chef to Go on Monday
Order by 12 noon on Monday for Chef to Go on Tuesday & Wednesday
*Order a la carte from The Fireside menu after 4:00pm for Chef to Go on Thursday
*Order a la carte from The Fireside menu after 4:00pm for Chef to Go on Friday
Order by 12 noon on Friday for Chef to Go on Saturday
Order by 12 noon on Friday for Chef to Go on Sunday


2. Pick up your bundle 

Pick up your order from the Chef To Go portal on P1 of the parkade from 4:30-7:00pm on the pick-up date.

Drive into the parkade, continue to the back of the parkade, turn left, and visit the portal next to the club entrance stairs and elevator.
 


3. Enjoy at home


Chef To Go Calendar

 

Tuesday, June 29

BIG SALAD NIGHT

$59.95  |  Serves 4

Shrimp & Avocado Salad: butter leaf lettuce mixed greens, crudité vegetables,
baby shrimp, fresh avocado, brandy dressing, side- sweet potato fries, chipotle mayo,
side- asiago crostinis with olive tapenade  

Wednesday, June 30

TAIWANESE NIGHT MARKET

$59.95  |  Serves 4

Bao buns with pork belly, beef noodles, bok choy with shrimp & mushrooms,
spicy cucumber salad, and for dessert, ice cream burritos

OPTIONAL ADD ON 
Family Essentials Produce Bundle $65
Make your week even more convenient, add a box of fresh produce! Includes an assortment of fresh vegetables and fruits.

ORDER DETAILS

Order by 6:40pm on Monday for Monday's Chef to Go
Order by 12 noon on Monday for Tuesday & Wednesday's Chef to Go
*Order a la carte from The Fireside menu after 4:00pm for Chef to Go on Thursday
*Order a la carte from The Fireside menu after 4:00pm for Chef to Go on Friday
Order by 12 noon on Friday for Chef to Go on Saturday & Sunday

Pick up: From the Chef to Go portal on P1 at 4:30 - 7:00 pm on designated day
Order Deadline: Bundle quantities are limited